Description

Pork Jowl Bacon

Enjoy the rich flavour and satisfying texture of pork jowl bacon, made from premium cured pork jowl. This traditional cut comes from the cheek area of the pig and is naturally rich in flavour and fat, making it an excellent choice for breakfast, cooking and adding depth to your favourite recipes.

Our 1kg pack gives you plenty to enjoy across multiple meals, whether you are cooking for the family or stocking your fridge or freezer.

Rich Cured Pork Flavour

Curing brings out the natural savoury character of the pork while creating a deliciously rich flavour. The higher fat content of jowl also makes it excellent for rendering as it cooks, leaving behind flavourful fat that can be used in other dishes.

Cook the slices until they reach your preferred level of crispness, then serve them with eggs, toast, vegetables or your favourite breakfast foods.

Versatile for Everyday Cooking

This cured pork product is not limited to breakfast. It can add richness and flavour to a wide range of dishes, including:

• Breakfast plates with eggs and toast
• Burgers and sandwiches
• Pasta dishes
• Soups and stews
• Beans and lentils
• Salads
• Potato dishes
• Homemade pizzas

The rendered fat can also be used to sauté vegetables or add extra flavour when preparing other meals.

1kg Pack

Each pack contains 1kg of cured pork jowl, giving you a generous quantity for home cooking and meal preparation.

Store according to the product instructions and refrigerate or freeze as appropriate. Always follow the cooking and storage instructions provided with your order.

Buy from MeatBoxAus

If you’re looking for pork jowl bacon in Australia, MeatBoxAus provides quality pork products as part of our farm-fresh Australian meat supply.

The rich flavour of cured pork jowl makes it a great addition to both simple home breakfasts and more substantial recipes. Order your 1kg pack from MeatBoxAus and enjoy a versatile cut that brings plenty of savoury flavour to your kitchen.