1/16 Cow Butchered

Description

1/16 Premium Beef – Approximately 15–17 kg Take-Home Meat

Our 1/16 Premium Beef package delivers approximately 15–17 kg of expertly butchered, ready-to-cook beef, sourced from Black Angus cattle that are 100% grass fed and grass finished. This is our smallest bulk beef option, ideal for individuals, couples, or anyone wanting premium quality beef in a compact, freezer-friendly quantity.

Every animal is professionally processed by experienced butchers. All excess fat, connective tissue, and unnecessary bones are carefully trimmed and removed, ensuring the take-home weight consists of lean, usable, high-quality meat that is ready to cook and enjoy. Each cut is prepared with care to maximise tenderness, flavour, and convenience.

Premium Cuts Included

Your sixteenth beef package typically includes a well-balanced selection of premium cuts, such as:

• Ribeye Steaks
• Scotch Fillet Steaks
• Sirloin (Porterhouse) Steaks
• T-Bone Steaks (where available)
• Rump Steaks
• Eye Fillet (Tenderloin) portions
• Topside Roast
• Silverside Roast
• Blade Roast
• Chuck Roast
• Beef Brisket
• Premium Diced Beef
• Beef Stir-Fry Strips
• Beef Schnitzel
• Premium Lean Mince
• Osso Buco (if requested)
• Short Ribs (optional)
• Soup Bones or Marrow Bones (available on request)

Cut selection may vary slightly depending on the individual animal and customer preferences.

Professionally Packaged for Freshness

Every cut is individually prepared and packaged for maximum freshness and convenience.

Your order is:

• Vacuum sealed to lock in freshness and flavour
• Clearly labelled with the cut name
• Packed in meal-sized portions for easy cooking
• Frozen to preserve quality during storage
• Easy to organise in your freezer

This packaging helps extend freezer life while protecting the meat from freezer burn and maintaining its premium eating quality.

Why Choose Our 1/16 Beef?

• Approximately 15–17 kg of take-home beef
• Premium Black Angus grass fed and grass finished beef
• Naturally raised, high-quality butcher cuts
• Excess fat and unnecessary bones removed
• Ready-to-cook, freezer-friendly portions
• Excellent value compared to buying individual cuts
• Perfect for individuals, couples, or first-time bulk buyers
• Minimal waste with consistent nose-to-tail quality

Whether you’re cooking quick weeknight meals, preparing slow-cooked roasts, or enjoying premium steaks on the weekend, our 1/16 Premium Beef package delivers outstanding value and convenience with naturally raised Black Angus beef, professionally butchered and packed for everyday use.